VeggiEAT
Welcome to VeggiEAT, a vegan and vegetarian Asian fusion restaurant located in Henderson, Nevada. With a plethora of options catering to those with dietary restrictions and preferences, VeggiEAT offers a unique dining experience for all.
From vegan egg rolls to tofu spring rolls, salt and pepper vegan chicken to vegan shrimp spring rolls, the appetizers at VeggiEAT are a delightful start to your meal. The menu also boasts an array of noodle soups, banh mi sandwiches, chef specialties, mains, stir fry dishes, sushi rolls, and desserts.
Customer reviews of VeggiEAT rave about the quality and flavors of the dishes. Jessica L. enjoyed a sesame chicken dish with rice, while Lee S. praised the pot stickers and gluten-free rainbow sushi roll. Ashley S. appreciated the buffet options and ability to create her own banh mi.
Victoria, the owner of VeggiEAT, has been cooking for over thirty years and ensures that each dish is made with fresh ingredients and packed with bold flavors. The restaurant has a comfortable and inviting ambiance, with friendly staff and a wide variety of options to choose from.
Whether you're a vegetarian, vegan, or simply looking for healthier dining options, VeggiEAT is a must-visit spot in Henderson. With its diverse menu, attentive service, and flavorful dishes, VeggiEAT is sure to delight your taste buds and leave you coming back for more.
VeggiEAT Menu
Location
Address: 390 N Stephanie St Ste 101 Henderson, NV 89014
Phone: (702) 458-8899
Business info
- Takes ReservationsYes
- Offers DeliveryYes
- Offers TakeoutYes
- Vegan OptionsYes
- Many Vegetarian OptionsYes
- Wheelchair accessibleYes
- Accepts Credit CardsYes
- Accepts Apple PayYes
- Outdoor SeatingYes
- CasualYes
- Moderate NoiseYes
- Offers CateringYes
- Good for GroupsYes
- Good For KidsYes
- Good for Brunch, Lunch, Dinner, DessertYes
- Private Lot ParkingYes
- Waiter ServiceYes
- Free Wi-FiYes
- Beer & Wine OnlyYes
- TVYes
- Women-ownedYes
- Covered Outdoor SeatingYes
- Gender-neutral restroomsYes
- Happy HourNo
- Drive-ThruNo
- Dogs Not AllowedNo
- Heated Outdoor SeatingNo
- Bike ParkingYes
Last Reviews
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Author: Jessica L.
We finally stopped in to try this place. My daughter is vegetarian and we wanted to see how this place is. There are mixed reviews online which is why we delayed trying previously to be honest. It was busy when we stopped in for dinner last weekend. Our server was pretty busy and we were patient. Once our service started all went well. We each ordered dishes and they came out in the order they were prepared (not together). My son tried some sushi rolls which he loved and ate before we got our meals. My daughter tried a noodle soup which she did like. It had tons of veggie meatless items within it. I ordered a sesame chicken less dish with rice. It was very good. Texture was nice and flavor was great!y daughter had a matcha latte and loved it. Although the dishes came out at different increments we all enjoyed our meals. We had a ton leftover. So, my daughter ate my sesame chicken and bit into something very hard like a pebble. I couldn't tell what it was? Maybe a pit from a fruit or something? That would be our main feedback I'd be cautious while putting the food together. She was grossed out and we threw the rest away.
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Author: Lee S.
I came across this place while looking for a Vegan restaurant in the Henderson area. The reviews were good and the photos looked even better. I started with the (4) Pot Stickers filled with mushrooms, cabbage and zucchini. They were accompanied by a dipping sauce, which, wasn't too salty or sweet but just right. The Pot Stickers were amazing. They were light, airy, had fresh ingredients and were packed with bold flavors I also had the (8) piece gluten-free rainbow sushi roll without rice, and the General Tsao Mushroom dish with Red Bell Peppers, Celery and broccoli. The roll tasted great. It was fresh, light and had all the flavors one might expect from a regular sushi roll. The outside was wrapped in cucumbers, which were thinly sliced making for a perfect and delicious bite. The mushroom dish was outstanding. The mushrooms were large and the portion size was more than adequate. It had an abundance of flavor and was perfectly seasoned. I found all the dishes were priced accordingly based on the portions offered. While there, the owner, Victoria, stopped by to chat while inquiring about the satisfaction of my meal. I found her to be a remarkable woman with a rich personal history. She's a self-taught Chef and one who's had a passion for cooking since coming to Las Vegas almost thirty years ago. If there was ever a question as to why the food here taste so great, It's been answered. Victoria. Overall, the food met my expectations and to some degree exceeded them. I'd definitely recommend you try this spot if you're looking for a more healthier food option.
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Author: Ashley S.
I'm not a vegetarian but came with a friend who is- wasn't bad at all. Environment is comfortable and inviting and staff was very nice to us. We came for their buffet that they over during the week. It was a small but effective buffet with a few different options. My gave was the crunchy sauce and being able to make my own banh mi. I've actually been craving it since going and considering going again soon!
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Author: Iman A.
Been there many times. The food is great and fresh. Service always pleasant and ambiance cool and casual. Sorry was I key forgetting to take pictures
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